Description

Experience the Italy’s finest Prosecco made in the DOCG wine district and very
delicious cheeses produced by family run Fattoria Curto with the cheese shop located in
the Prosecco hills. In the morning you will savor the typical “formaggi di malga”
(stravecchio, sottofieno, morlacco, smoked ricotta) that a knowledgeable staff create
through generations. Then you will enjoy a world of passion visiting two wineries and
tasting four different types of Prosecco (Brut, extra dry, millesimato, extra brut) in each
winery including a light lunch made of tasty plates of typical local salami and traditional
Italian focaccia. You will discover with an English guide all the secrets of the production
and of the process of prosecco and cheese.
The prosecco wine and cheese tour will also offer you to visit the enchanting hills of
Prosecco (now Unesco Heritage) along charming villages and scenic vineyard
countryside discovering the famous Osteria Senz’Oste with its wonderful view.
A minimum of 2 participants is required.

Departures from Venice or Treviso.

Pick up and drop off included.